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Slow Cooker Apple BBQ Ribs

Slow Cooker Apple BBQ Ribs

Make the best and easiest Slow Cooker Apple BBQ Ribs in your Slow Cooker or Crockpot!

Author: Mommy Hates Cooking

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 6 hours

Total Time: 6 hours 10 minutes

Servings: 4 serving

Calories: 1,207 kcal per serving

Ingredients

  • 1 Rack - Pork Ribs
  • ¼ Cups - Brown Sugar
  • 1 Cup - Barbecue Sauce
  • ¼ Cups - Apple Cider
  • ¼ Tsps - Liquid Smoke
  • 1 Tsp - Worcestershire Sauce

Instructions

  1. Remove any membrane from the ribs.
  2. Cut the ribs to fit your slow cooker, we use a 6-quart slow cooker.
  3. Rub the ribs with the brown sugar, evenly coating them.
  4. Place the ribs in the slow cooker, if possible do not stack them but place them in the slow cooker to fit.
  5. In a small dish, mix the barbecue sauce, liquid smoke, and Worcestershire sauce.
  6. Brush the mixture evenly all over the ribs, and pour any remaining mixture directly over the ribs into the slow cooker.
  7. Cover and cook on low for 6 hours.
  8. Carefully remove and serve with additional barbecue sauce if preferred.

Nutrition

Energy: 1,207 kcal | Total Fat: 88 g | Saturated: 28 g | Trans: 1 g | Unsaturated: 0 g | Cholesterol: 300 mg | Total Carbs: 41 g | Fiber: 1 g | Sugars: 36 g | Proteins: 59 g | Sodium: 974 mg | Polyunsaturated: 15 g | Monounsaturated: 32 g

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