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Slow Cooker Apple Cider Pork Loin

Slow Cooker Apple Cider Pork Loin

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 6 serving

Calories: 374 kcal per serving

Ingredients

  • 2 Cups - Apple Cider
  • ¼ Cups - Brown Sugar
  • 2 Lbs - Smithfield Pork Loin
  • ¼ Cups - Onion

Instructions

  1. In a small bowl combine the cider and brown sugar well.
  2. Spray a 6 quart slow cooker with non-stick cooking spray, then place the pork loin in the slow cooker.
  3. Top with the onion.
  4. Pour the cider mixture over the pork loin.

Nutrition

Energy: 374 kcal | Total Fat: 19 g | Saturated: 7 g | Cholesterol: 95 mg | Total Carbs: 19 g | Fiber: 0 g | Sugars: 17 g | Proteins: 30 g | Sodium: 82 mg | Polyunsaturated: 2 g | Monounsaturated: 8 g

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