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Slow Cooker BBQ Peach Chicken

Slow Cooker BBQ Peach Chicken

Using just THREE ingredients, make this easy meal with Slow Cooker BBQ Peach Chicken, perfect over baked potatoes or sandwiches!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 6 hours

Total Time: 6 hours 5 minutes

Servings: 6 serving

Calories: 270 kcal per serving

Ingredients

  • 1 Cup - Barbecue Sauce
  • 14 ½ oz Cans - of Sliced Peaches with Juice
  • 1 ½ Lbs - Boneless Skinless Chicken Thighs

Instructions

  1. Add the chicken to the slow cooker, top it with the canned peaches with the juice, and pour barbecue sauce over the peaches and chicken.
  2. Cover and cook on HIGH for 6 hours or until the chicken reaches an internal temperature of at least 165°F.
  3. Carefully shred the chicken with two forks and serve.

Nutrition

Energy: 270 kcal | Total Fat: 9 g | Saturated: 3 g | Trans: 0 g | Cholesterol: 108 mg | Total Carbs: 24 g | Fiber: 1 g | Sugars: 21 g | Proteins: 22 g | Sodium: 511 mg | Polyunsaturated: 2 g | Monounsaturated: 4 g

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