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Slow Cooker Brats

Slow Cooker Brats

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 5 serving

Calories: 429 kcal per serving

Ingredients

  • 3 - Beer
  • 2 Tbsps - Butter
  • 1 - Medium Yellow or White Onion
  • 6 - Sweet Mini Peppers
  • Johnsonville Brats
  • Toppings

Instructions

  1. Begin by adding the beer, butter, and veggies to the slow cooker and turn on high.
  2. Heat a grill pan or a skillet to medium high heat and spray with non stick cooking spray.  Sear the brats on all sides until they reach 160*.
  3. Add the brats to the slow cooker and let them cook for an additional 2 hours.
  4. Reduce the heat to warm to keep them warm during the game.

Nutrition

Energy: 429 kcal | Total Fat: 31 g | Saturated: 12 g | Cholesterol: 79 mg | Total Carbs: 28 g | Fiber: 3 g | Sugars: 0 g | Proteins: 16 g | Sodium: 805 mg | Polyunsaturated: 3 g | Monounsaturated: 14 g

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