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Slow Cooker Philly Chicken and Cheese

Slow Cooker Philly Chicken and Cheese

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,889 kcal per serving

Ingredients

  • 2 - Medium Sized Boneless (Skinless Chicken Breast)
  • ½ - White Onion
  • 1 - Red Pepper
  • 1 - Green Pepper
  • ½ Tbsps - Garlic Powder
  • 1 Tbsp - Butter
  • 1 Tbsp - Worcestershire Sauce
  • 1 - of Chicken Broth
  • Laughing Cow Queso Fresco and Chipotle Cheese Wedges
  • Hoagies or Gluten Free Hamburger Buns

Instructions

  1. In a 4 quart slow cooker, place the chicken on the bottom, then add in the white onions, peppers, garlic powder, butter, Worcestershire sauce, and chicken broth.
  2. Cover and let this cook on low for 6-8 hours until the chicken is fully cooked and easily shreds.
  3. Spread the cheese on a hoagie or gluten free bun then top with the mixture. Use a slotted spoon to remove from the crock pot to avoid the juices making the bread soggy.

Nutrition

Energy: 1,889 kcal | Total Fat: 85 g | Saturated: 38 g | Trans: 2 g | Cholesterol: 477 mg | Total Carbs: 149 g | Fiber: 12 g | Sugars: 20 g | Proteins: 141 g | Sodium: 3,825 mg | Polyunsaturated: 9 g | Monounsaturated: 24 g

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