
Slow Cooker Pizza Soup
Make a great easy meal with Slow Cooker Pizza Soup, it can easily be made in the Instant Pot or Ninja Foodi too!
Author: Mommy Hates Cooking
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 6 serving
Calories: 194 kcal per serving
Ingredients
- 4 Cups - Water
- 14 oz Jars - Pizza Sauce
- ½ Cups - Onion
- 4 oz Cans - of Sliced Mushrooms
- 1 - Diced Tomato
- ⅛ Cups - Pepperoni
- 26 oz Jars - Tomato Soup
- 1 Tbsp - Dried Rosemary
- 1 Tbsp - Dried Parsley
- 1 Clove - Garlic
- ½ Cups - Any Variety of Pasta or Gluten-Free Pasta
- Mozzarella Cheese
- Garlic Salt
Instructions
- Spray a 5 quart slow cooker with non stick cooking spray or use a crockpot liner.
- Next add in all ingredients except for pasta and cheese. Let this cook on low for 8 hours.
- Pour in the pasta 30 minutes before you plan to serve it and let that cook until pasta is done.
- Add garlic salt to taste about a 1/2 tsp before serving.
- Garnish with cheese and serve.
Nutrition
Energy: 194 kcal | Total Fat: 6 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 14 mg | Total Carbs: 26 g | Fiber: 3 g | Sugars: 9 g | Proteins: 9 g | Sodium: 813 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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