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Slow Cooker Pork Carnitas Freezer Meal

Mommy Hates Cooking
Mommy Hates Cooking

Make easy and delicious Slow Cooker Pork Carnitas with this set it and forget it recipe!

Original sourcemommyhatescooking.com/dump-and-go-slow-cooker-pork-carnitas-recipe-gluten-free
Slow Cooker Pork Carnitas Freezer Meal

Slow Cooker Pork Carnitas Freezer Meal

ByMommy Hates CookingMommy Hates Cooking
Difficultyeasy

Ingredients

Instructions

0 of 5 done
  1. Step 1

    In a 6-quart slow cooker, place the pork roast on the bottom.

  2. Step 2

    Top with all remaining ingredients, squeezing the juice onto the roast from the lemon and lime.

  3. Step 3

    Cover and cook on low for 8-10 hours or until the internal temperature reaches near 195°F to be easy to shred.

  4. Step 4

    Shred before serving and stir into the juice in the slow cooker.

  5. Step 5

    Serve on tortillas or over tortilla chips for nachos.

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