- HP
- GF
- LS
Slow Cooker Rosemary Roast and Potatoes
Make a savory Slow Cooker Rosemary Roast and Potatoes!
Original sourcemommyhatescooking.com/slow-cooker-rosemary-roast-and-potatoes
Difficultyeasy
Ingredients
Instructions
0 of 8 done
- Step 1
Begin by placing the potatoes in the slow cooker on the bottom.
- Step 2
Top with the sliced onion.
- Step 3
Slice up the 2 Tbsp of butter and place around the potatoes and onion.
- Step 4
Place the roast on top of the potatoes and onion.
- Step 5
Sprinkle with rosemary, garlic, salt, and pepper.
- Step 6
Evenly pour white cooking wine over the entire dish.
- Step 7
Top with sliced lemon.
- Step 8
Cover and cook on low for 8 hours.
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