
Slow Cooker Sesame Chicken
Make an easy meal with Slow Cooker Sesame Chicken!
Author: Mommy Hates Cooking
Meal Type: Dinner
Cuisine: Asian
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 4 serving
Calories: 374 kcal per serving
Ingredients
- 1 Tsp - Sesame Oil
- 2 - Medium Sized Boneless (Skinless Chicken Breast)
- ¼ Cups - Low Sodium Gluten Free Soy Sauce
- 2 Tbsps - Brown Sugar
- 2 Tbsps - Orange Juice
- 5 Tsps - Hoisin Sauce
- 1 Tbsp - Minced Peeled Fresh Ginger
- 1 Tsp - Garlic
- 1 Tbsp - Cornstarch
- 1 Tbsp - Cold Water
- 2 Tsps - Sesame Seeds
- 2 - Green Onions
- Rice
Instructions
- In a 5 quart slow cooker, pour the sesame oil evenly on the bottom then place the chicken in the slow cooker.
- Evenly cover the chicken with the soy sauce, brown sugar, orange juice, hoisin sauce, ginger, and garlic.
- Cover and cook on low for 4 hours. Chicken should be an internal temperature of at least 165*F.
- Once the chicken is done, remove it and set aside.
- Use a strainer to pour the sauce from the slow cooker into a small saucepan.
- On medium heat warm the sauce up with the cornstarch and water. Whisk it until it is thick.
- Then, top the chicken with the sauce, sesame seeds, and green onions.
- Serve over cooked rice.
Nutrition
Energy: 374 kcal | Total Fat: 7 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 74 mg | Total Carbs: 51 g | Fiber: 2 g | Sugars: 13 g | Proteins: 29 g | Sodium: 1,196 mg | Polyunsaturated: 2 g | Monounsaturated: 2 g
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