Slow Cooker Sesame Chicken

Slow Cooker Sesame Chicken

Make an easy meal with Slow Cooker Sesame Chicken!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: Asian

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 4 hours

Total Time: 4 hours 10 minutes

Servings: 4 serving

Calories: 374 kcal per serving

Ingredients

  • 1 Tsp - Sesame Oil
  • 2 - Medium Sized Boneless (Skinless Chicken Breast)
  • ¼ Cups - Low Sodium Gluten Free Soy Sauce
  • 2 Tbsps - Brown Sugar
  • 2 Tbsps - Orange Juice
  • 5 Tsps - Hoisin Sauce
  • 1 Tbsp - Minced Peeled Fresh Ginger
  • 1 Tsp - Garlic
  • 1 Tbsp - Cornstarch
  • 1 Tbsp - Cold Water
  • 2 Tsps - Sesame Seeds
  • 2 - Green Onions
  • Rice

Instructions

  1. In a 5 quart slow cooker, pour the sesame oil evenly on the bottom then place the chicken in the slow cooker.
  2. Evenly cover the chicken with the soy sauce, brown sugar, orange juice, hoisin sauce, ginger, and garlic.
  3. Cover and cook on low for 4 hours. Chicken should be an internal temperature of at least 165*F.
  4. Once the chicken is done, remove it and set aside.
  5. Use a strainer to pour the sauce from the slow cooker into a small saucepan.
  6. On medium heat warm the sauce up with the cornstarch and water. Whisk it until it is thick.
  7. Then, top the chicken with the sauce, sesame seeds, and green onions.
  8. Serve over cooked rice.

Nutrition

Energy: 374 kcal | Total Fat: 7 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 74 mg | Total Carbs: 51 g | Fiber: 2 g | Sugars: 13 g | Proteins: 29 g | Sodium: 1,196 mg | Polyunsaturated: 2 g | Monounsaturated: 2 g

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