
Slow Cooker S'mores French Toast Casserole
Make this tasty, delicious breakfast with Slow Cooker S'mores French Toast Casserole!
Author: Mommy Hates Cooking
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 2 hours 5 minutes
Total Time: 2 hours 15 minutes
Servings: 8 serving
Calories: 392 kcal per serving
Ingredients
- 5 - Eggs
- 2 Tbsps - Light Brown Sugar
- ½ Cups - Heavy Cream
- 2 Cups - Whole Milk or 2% Milk
- 1 - French Baguette
- ½ Cups - Semi-Sweet Chocolate Chips
- 2 - Hershey Bars
- ¼ Cups - Graham Crackers
- 1 Cup - Mini Marshmallows
Instructions
- Spray the inner liner/pot of the slow cooker with cooking spray or line it.
- Crack the eggs and add the brown sugar to the pot of the slow cooker.
- Whisk it until blended then add the heavy cream and milk, and continue to whisk. (Skim and 1% are too watery, so use whole or 2% milk.)
- Add the cubed baguette. With a fork, carefully press the bread down so that it is fully soaked in the egg and milk mixture.
- Sprinkle with chocolate chips.
- Cover and cook on HIGH for 2 hours.
- Add the Hershey Bars, Crushed Graham Crackers, and Mini Marshmallows.
- Cover for 3-4 minutes to melt and then serve.
Nutrition
Energy: 392 kcal | Total Fat: 19 g | Saturated: 10 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 158 mg | Total Carbs: 46 g | Fiber: 2 g | Sugars: 24 g | Proteins: 12 g | Sodium: 323 mg | Polyunsaturated: 2 g | Monounsaturated: 5 g
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