Smoky Chipotle Cashew Cream

This Smoky Chipotle Cashew Cream is rich, smoky, and spicy—the perfect high-flavor topping for tacos, bowls, or roasted veggies. Soaked cashews blend with chipotle, lime juice, and smoky paprika for a velvety, bold finish. Dairy-free and easy to make, it's a creamy sauce with a serious kick.

Author: Hunt4Shredz

Category: Other

Cuisine: Mexican

Difficulty: MEDIUM

Prep. Time:

Cook Time:

Total Time:

Servings: 2 sauce servings

Calories: 180 kcal per serving

Ingredients

½ cup - raw cashews
1 - chipotle pepper in adobo sauce
1 tablespoon - lime juice
½ teaspoon - smoked paprika
¼ cup - water
⅛ - Salt

Instructions

Soak raw cashews in water for 2 hours, then drain.
Blend all ingredients until smooth and creamy.
Adjust water for desired consistency. Season to taste.