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S'mores Black Bean Brownies

S'mores Black Bean Brownies

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: MEDIUM

Prep. Time:

Cook Time:

Total Time:

Servings: 8 serving

Calories: 419 kcal per serving

Ingredients

  • 1 - Black Beans
  • ½ Cups - Chocolate Chips
  • ¼ Cups - Toffee Bits
  • ¼ Cups - Old Fashioned Oats
  • 2 - eggs
  • ¼ Cups - Oil
  • ⅓ Cups - Honey
  • ⅓ Cups - Brown Sugar
  • ½ Cups - Baking Cocoa
  • 1 tsp - vanilla
  • ½ Tsps - Baking Powder
  • ⅛ Tsps - Salt
  • Graham Crackers
  • Marshmallows
  • chocolate chips

Instructions

  1. Preheat oven to 350*.
  2. Begin by placing the beans in a food processor and blending these until smooth.
  3. Add the beans and remaining ingredients in order into a large mixing bowl and mix well until the batter is formed.
  4. Place foil into the bottom of an 8x8 baking dish, then evenly place graham crackers on the bottom.
  5. Pour the batter on top evenly spread it.
  6. Bake for 30 minutes or until when poked with a toothpick in the deepest part, it comes out clean.
  7. Carefully remove from the oven.
  8. Place marshmallows, additional crushed graham crackers, and chocolate chips on top, place back in the oven for 5 minutes until browned.
  9. Cool, Cut, and Serve.

Nutrition

Energy: 419 kcal | Total Fat: 20 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 53 mg | Total Carbs: 58 g | Fiber: 5 g | Sugars: 42 g | Proteins: 7 g | Sodium: 160 mg | Polyunsaturated: 3 g | Monounsaturated: 7 g

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