
S'mores Rice Krispie Treats
Make these fabulous summer treats, S'mores Rice Krispie Treats!
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Servings: 24 serving
Calories: 137 kcal per serving
Ingredients
- 6 Cups - Rice Krispies Cereal or Gluten-Free
- 1 Cup - Graham Cracker Crumbs or Gluten-Free
- 1 Bag - Marshmallows
- 6 Tbsps - Unsalted Butter
- ¼ Cups - Mini Chocolate Chips
- Mini Marshmallows
- 5 - Hershey's Chocolate Bars
Instructions
- Coat a 9x13 baking dish with non-stick cooking spray or butter, coat it well.
- In a large bowl combine the cereal and graham cracker crumbs.
- In a heavy saucepan, melt the butter and regular sized marshmallows.
- Keep it heated over low heat and stir constantly until well melted.
- Pour over the cereal mixture and stir to combine completely.
- Add the mini chocolate chips and stir to combine.
- Spread evenly into the pan. (Tip - spraying your hands with non-stick cooking spray to do this helps avoid it from sticking to your hands.)
- Let it cool completely.
- Heat oven up to broil.
- Add the mini marshmallows on top.
- Heat under the broiler for 3 minutes or until the marshmallows are toasted, keep a close watch on this during the 3 minutes.
- Carefully take it out of the oven, and add pieces of chocolate bar on top.
- Let cool completely for 5 minutes and cut into squares.
Nutrition
Energy: 137 kcal | Total Fat: 5 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 9 mg | Total Carbs: 22 g | Fiber: 0 g | Sugars: 11 g | Proteins: 1 g | Sodium: 71 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g
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