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Spicy Sriracha Mayo (Dairy-Free)

Spicy Sriracha Mayo (Dairy-Free)

This spicy sriracha mayo is a dairy-free, creamy sauce with just the right amount of heat and tang. It’s made with almond milk yogurt for a light and healthy base, then kicked up with sriracha and lime juice. Perfect as a dip, spread, or drizzle for your favorite bowls, wraps, or burgers. Ready in minutes, this sauce adds a zesty punch to any meal without compromising your macros.

Author: Hunt4Shredz

Category: Other

Cuisine: Other

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 2 tablespoons

Calories: 14 kcal per serving

Ingredients

  • ¼ cup - almond milk yogurt
  • 1 tablespoon - sriracha sauce
  • 1 teaspoon - lime juice
  • ½ teaspoon - garlic powder
  • ⅛  - Salt and pepper

Instructions

Instructions

  1. In a small bowl, combine the almond milk yogurt, sriracha, lime juice, and garlic powder.
  2. Mix well until smooth and creamy.
  3. Season with salt and pepper to taste.
  4. Use immediately or store in the refrigerator for up to 3 days.

Nutrition

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