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Spring Rice Krispie Treats with M&Ms

Spring Rice Krispie Treats with M&Ms

Author: Mommy Hates Cooking

Meal Type: Fish Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 2,897 kcal per serving

Ingredients

  • 3 Tbsps - Butter
  • 1 - Pacakge Large JET-PUFFED Marshmallows
  • 4 Cups - JET-PUFFED Miniature Marshmallows
  • 6 Cups - Kellogg's® Rice Krispies® cereal
  • 1 ½ Cups - M&M's® Easter colored chocolate candies
  • Candy Sticks

Instructions

  1. 1. In a large sauce, melt the butter on low heat then add in the marshmallows. Continue stirring until fully melted. Remove from heat.
  2. 2. Place the cereal in a large bowl, then coat and mix with the marshmallows mixture.
  3. 3. Stir in the M&Ms
  4. 4. Spray a 9x13 pan with non-stick cooking spray, then press the mixture evenly into the pan. Loosely cover and refrigerate for about 15-20 minutes or until cooled complete. Cut in 2 inch squares, then place on the sticks to hold them and serve.

Nutrition

Energy: 2,897 kcal | Total Fat: 92 g | Saturated: 56 g | Cholesterol: 128 mg | Total Carbs: 505 g | Fiber: 8 g | Sugars: 319 g | Proteins: 26 g | Sodium: 1,389 mg | Polyunsaturated: 5 g | Monounsaturated: 23 g

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