- HP
Stir-Fried Garlic Shrimp with Snap Peas
Get ready for a taste adventure with our Stir-Fried Garlic Shrimp with Snap Peas. This dish is all about juicy shrimp and crunchy peas. It's your answer to a quick, wholesome dinner on those bustling weeknights or even a power lunch to shake things up. And remember - it's faster than takeout and a whole lot more fun.
Ingredients
Instructions
- Step 1
In a small bowl, whisk together the soy sauce, rice vinegar, honey, cornstarch, and black pepper.
- Step 2
In a large skillet or wok, heat the vegetable oil over high heat.
- Step 3
Add the ginger slices and garlic and stir-fry for 30 seconds.
IF USING RAW SHRIMP
- Step 4
If using raw shrimp, add the shrimp and stir-fry until just pink for 2-3 minutes. (the shrimp will still be raw in the middle, but will finish when the veggies are cooked)
- Step 5
Add snap peas and red pepper, and stir-fry for another 2-3 minutes, until the veggies are crisp-tender. Do not overcook the veggies, Chinese veggies are always crisp and crunchy.
- Step 6
Pour in the sauce and stir-fry for another 1-2 minutes, until the sauce thickens and coats the shrimp and veggies.
- Step 7
If the sauce is too thick, add a few tablespoons of water and stir until the sauce just coats the dish.
IF USING VELVETED SHRIMP
- Step 8
Add snap peas and red pepper, and stir-fry for another 2-3 minutes, until the veggies are crisp-tender. Do not overcook the veggies, Chinese veggies are always crisp and crunchy.
- Step 9
Add the velveted shrimp and stir-fry for 1-2 minutes.
- Step 10
Pour in the sauce and stir-fry for another 1-2 minutes, until the sauce thickens and coats the shrimp and veggies.
- Step 11
If the sauce is too thick, add a few tablespoons of water and stir until the sauce just coats the dish.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
