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Strawberry Cheesecake Pudding Pops

Strawberry Cheesecake Pudding Pops

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 4 serving

Calories: 505 kcal per serving

Ingredients

  • 1 Package - Instant Cheesecake Pudding Mix
  • 3 Cups - DairyPure Milk
  • 1 Cup - Fresh Strawberries

Instructions

  1. In a large bowl, mix together the instant pudding and milk well until the pudding has dissolved.
  2. Add in the strawberries.
  3. Pour it carefully into 4 Popsicle molds.
  4. Freeze for at least 12 hours and serve.

Nutrition

Energy: 505 kcal | Total Fat: 32 g | Saturated: 14 g | Cholesterol: 83 mg | Total Carbs: 44 g | Fiber: 1 g | Sugars: 38 g | Proteins: 13 g | Sodium: 618 mg | Polyunsaturated: 2 g | Monounsaturated: 12 g

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