Strawberry Lemonade Crinkle Cookies

Strawberry Lemonade Crinkle Cookies are the cookies that you need in your life. The two-toned cookies are beautiful to look at and even more tasty to eat!

Author: Wondermom Wannabe

Meal Type: Vegetarian

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 48 minutes

Cook Time: 12 minutes

Total Time: 1 hour

Servings: 36 servings

Calories: 153 kcal per serving

Ingredients

1 box - strawberry cake mix
1 box - lemonade cake mix
4 - eggs
⅔ cup - cooking oil
1 cup - powdered sugar

Instructions

Grab a mixing bowl and mix the strawberry cake mix, 1/3 cup of cooking oil, and 2 eggs.
Grab a different mixing bowl and mix the lemonade cake mix, 1/3 cup of cooking oil, and 2 eggs.
Put both cake mixes into the fridge once they're done and let them chill for 30 minutes.
Preheat the oven to 325 degrees. Put parchment paper on a baking sheet. Next, add the powdered sugar into a separate bowl.
Scoop out 1/2 scoop of lemonade cake mix and 1/2 scoop of strawberry cake mix.
Combine the two cake mixes and roll them into a ball.
Place the balls into the powdered sugar and put them on the baking sheet.
Bake them for 10-12 minutes.
Remove and let the cookies cool on the pan for 5 minutes before transferring them to a wire sheet.

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