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Strawberry Salsa

Strawberry Salsa

Strawberry Salsa is a summery twist on a classic condiment. Sweet, spicy, and refreshing, this salsa recipe is both bold and light. The overall taste is a refreshing explosion. The sweetness of the strawberries is balanced by the lime’s tartness and the onion’s bite. The jalapeño, if included, adds a surprising kick that lingers on the tongue.

Author: It is a Keeper

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 8 Servings

Calories: 25 kcal per serving

Ingredients

  • 2 cups - Strawberries
  • ½ - Jalapeno
  • ¼ cup - Red Onion
  • 1 ½ teaspoons - Parsley
  • 2 tablespoons - balsamic vinegar
  • 1 tbsp - Brown Sugar

Instructions

  1. Combine all ingredients in a medium bowl. Cover and refrigerate for at least 30 minutes, but up to 2 days.

Nutrition

Energy: 25 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 6 g | Fiber: 1 g | Sugars: 4 g | Proteins: 0 g | Sodium: 2 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g

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