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Sweet Corn and Watermelon Salad with Citrus Dressing

Sweet Corn and Watermelon Salad with Citrus Dressing

This salad recipe was definitely unique, combining watermelon, feta cheese and corn. Perfect for summer!

Author: Wondermom Wannabe

Meal Type: Salad

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 4 servings

Calories: 88 kcal per serving

Ingredients

  • 2 cups - arugula leaves
  • 2 cups - watermelon
  • ½–1 cup - sweet corn kernels
  • ¼ cup - feta cheese
  • ¼ cup - orange juice
  • 3 tablespoons - extra-virgin olive oil
  • 1 tbsp - lime juice
  • 1 tbsp - orange zest
  • ½ tsp - honey
  • ¼ tsp - salt
  • ⅛ tsp - ground black pepper

Instructions

  1. In a small bowl, combine orange juice, olive oil, lime juice, zest, honey, salt and pepper. Whisk until well combined. Set aside. Divide arugula onto four plates. Top each portion with watermelon, corn and cheese, dividing evenly. Drizzle with dressing over all.

Nutrition

Energy: 88 kcal | Total Fat: 3 g | Saturated: 3 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 8 mg | Total Carbs: 15 g | Fiber: 1 g | Sugars: 9 g | Proteins: 3 g | Sodium: 262 mg | Polyunsaturated: 1 g | Monounsaturated: 8 g

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