Name: Sweetened Condensed Milk Substitute
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 14 ounces
Cuisine: American

It is a Keeper Verified

March 5, 2026

This easy recipe for Homemade Sweetened Condensed Milk Substitute is super handy. It contains only two ingredients and some hot water. No cooking needed and it replaces the canned kind from the store. It’s perfect in a pinch! The substitute sweetened condensed milk recipe is important for when you are in the mood to make a wonderful dessert and you open your pantry only to find you do not have sweetened condensed milk.

Sweetened Condensed Milk Substitute cover

From the Cook

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Sweetened Condensed Milk Substitute

It is a Keeper Verified

Ingredients

Warning0 allergens identified

Instructions

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Instructions

Combine all three ingredients in a medium mixing bowl.

Whisk until no clumps remain and ingredients have dissolved.

Allow to rest and thicken for about 10 minutes.

Use immediately or store in a sealed container in the fridge.

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Tips & Tricks (5)

Water Temperature is Critical 💧
Use water that's between 160-180°F (not boiling) to properly dissolve the dry milk and sugar without creating lumps or affecting the final consistency.
Sift Your Dry Milk First 🥄
Pass your dry milk powder through a fine-mesh sieve before mixing to eliminate clumps and ensure a smooth, creamy final product that mimics canned condensed milk.
Whisk Vigorously for Smoothness 🌀
Combine ingredients with vigorous whisking for 2-3 minutes to fully incorporate the powder and create an emulsified, thick texture that matches store-bought sweetened condensed milk.
Cool Before Using in Recipes 🧊
Allow your substitute to cool to room temperature before adding to cold dessert recipes like no-bake cheesecake or chocolate truffles to prevent temperature shock and ensure proper setting.
Store in Airtight Containers ⏱️
Transfer cooled substitute to glass jars with tight-fitting lids and refrigerate for up to 2 weeks; shake well before each use as separation may occur during storage.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.