- LS
Three Cheese Baked Penne
Three Cheese Baked Penne Pasta is an easy meatless dinner. Don’t worry about losing flavor because it’s made with lots of seasonings and tons of cheesy goodness. If you’re looking for a tasty meatless Monday meal, try this delicious three cheese baked penne. Sure to be a hit with your entire family.
Ingredients
Instructions
- Step 1
Preheat oven to 350.
- Step 2
Prepare pasta according to package directions.
- Step 3
In a sauce pan over medium high heat melt three tablespoons of butter.
- Step 4
Add onions and saute until translucent.
- Step 5
Add garlic, Italian seasoning and basil to butter and stir.
- Step 6
Next, add flour to pot whisking constantly for two minutes.
- Step 7
Add milk and stock to the flour and bring to a boil.
- Step 8
Season with salt and pepper and remove from heat and cool for about two minutes until sauce thickens.
- Step 9
Add cheeses to the mixture and stir to combine.
- Step 10
While you wait for the cheese to melt drain the pasta and transfer into a 9×13 greased baking dish.
- Step 11
Pour an undrained can of tomatoes over the pasta.
- Step 12
Next, pour the sauce over of the pasta and then stir to combine.
- Step 13
Sprinkle a little extra cheese over the top and bake for 25 minutes.
- Step 14
If you want to make the cheese extra gooey turn on the broiler for 5 minutes or until the cheese is golden brown.
Tips & Tricks
Per serving
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