Tuna Salad Wraps
Author: Mommy Hates Cooking
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 4 serving
Calories: 253 kcal per serving
Ingredients
- Tuna Salad
- 2 - Bumble Bee Chunk Light Tuna
- ¼ Cups - Sweet Pickle Relish
- ½ Cups - Plain Greek Yogurt
- ½ Cups - Nonfat Sour Cream
- 2 Tbsps - Light Mayo
- 1 Tbsp - Dill Weed
- 1 Package - Sun Dried Tomato Tortillas
- 1 Cup - Fresh Spinach Leaves
- 1 - Tomato
- Swiss Cheese
Instructions
- Combine all tuna salad ingredients into a small bowl and mix well.
- Build the wrap, start with the spinach leaves, tomato, then tuna salad on top. Also add in Swiss cheese if preferred and top with additional dill weed.
- Roll up the wrap and serve.
Nutrition
Energy: 253 kcal | Total Fat: 7 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 39 mg | Total Carbs: 28 g | Fiber: 4 g | Sugars: 16 g | Proteins: 23 g | Sodium: 480 mg | Polyunsaturated: 2 g | Monounsaturated: 2 g
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