- VE
Sloane’s Table
March 15, 2026
Atsloanestable.com
These M&M brownies are so easy to whip up for Valentine's Day! Whether you make them for a party or just for you and that special someone, they're the perfect treat for spreading a little love. Cut them into regular squares or into hearts to make them extra festive!
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From the Cook
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Instructions
1
Preheat the oven to 350 degrees F and line a 9x9 inch pan with parchment paper.
2
In a small bowl, add the bittersweet chocolate and butter. Place over a small saucepan of simmering water, and stir often until fully melted. Remove from the double boiler and allow to cool for a few minutes.
3
Meanwhile, in a large bowl, add the sugars, eggs, and vanilla.
4
Using an electric mixer, beat on high speed for about 5-6 minutes until the mixture has doubled in size. Scrape down the bowl to make sure everything is properly combined.
5
While mixing on low speed, slowly pour in the chocolate butter mixture.
6
Once it is fully combined, add the flour, cocoa powders, and salt, and fold until mostly combined.
7
Lastly, fold in the M&Ms until evenly dispersed.
8
Pour the brownie batter into the prepared pan and smooth out the top with an offset spatula. Top with more M&Ms, if desired.
9
Bake the brownies for about 35 minutes.
10
Allow them to cool completely in the pan before removing.
11
Use a heart shaped cookie cutter to cut out as many hearts as you can. Alternatively, use a sharp knife to cut them into 16 squares. Enjoy!
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Diet at a Glance
Vegetarian
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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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