
Velveeta Cheese Dip
This Rotel Velveeta Cheese Dip is hearty, creamy, and perfect for satisfying your cravings. Plus, it’s easy to make and always a hit at parties, especially game day celebrations.
Author: Wondermom Wannabe
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 10 servings
Calories: 242 kcal per serving
Ingredients
- ½ lb - breakfast pork sausage
- 1 packet - taco seasoning
- ⅓ cup - water
- 10 ounces - Rotel diced tomatoes with chilies
- 1 cup - refried beans
- 16 ounces - Velveeta
Instructions
- Brown the sausage in a large skillet.
- When the sausage is cooked through, drain the fat then stir in the taco seasoning and water. Stir to combine. Cook until the water is reduced.
- Add the diced tomatoes with chilies, refried beans, and Velveeta. Stir to combine.
- Cook on medium low until the Velveeta is melted and all the ingredients are well combined. Transfer to a serving bowl before serving.
Nutrition
Energy: 242 kcal | Total Fat: 17 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 51 mg | Total Carbs: 10 g | Fiber: 1 g | Sugars: 5 g | Proteins: 13 g | Sodium: 1,094 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g
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