Name: Vodka Lemonade
Prep time: 5 min
Total time: 5 min
Yield: 1 Serving
Cuisine: American
Ingredients: 2 ounces vodka*; 1 oz simple syrup**; 1 lemon; 0.75 cup regular or sparkling water

From the Cook

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Vodka Lemonade

Food with Feeling Verified

Ingredients

Warning0 allergens identified

Vodka Lemonade

2 ounces vodka*

1 oz simple syrup**

1 lemonjuiced

¾ cup regular or sparkling water

Instructions

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Instructions

In a tall glass filled with ice, combine the vodka, simple syrup, lemon juice and water.

Stir to combine and ENJOY!

Notes

*You can easily make this lemonade alcohol free by leaving out the vodka and simply adding in a little extra water

**While I LOVE this with lavender simple syrup, feel free to use regular simple syrup (unflavored I mean)

Nutrition

My Calorie Intake

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Tips & Tricks (5)

Chill Your Glassware ❄️
Freeze your glasses for at least 15 minutes before serving to keep your vodka lemonade perfectly cold longer and create an elegant frosted appearance.
Fresh Lemon Juice Only 🍋
Always use freshly squeezed lemon juice rather than bottled to achieve a bright, vibrant flavor that elevates the entire cocktail.
Balance Your Sweetness ⚖️
Start with less simple syrup than you think you need, then gradually add more to taste—it's easier to sweeten than to fix an overly sugary drink.
Quality Vodka Makes a Difference 🥃
Invest in a mid-to-premium vodka as the base spirit, since it's the primary ingredient and poor quality will noticeably affect the final taste.
Infuse Simple Syrup Strategically 🌸
Prepare your flavored simple syrup (like lavender) at least 2-4 hours ahead or the night before to allow the flavors to fully infuse and develop complexity.