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Vodka Sour

Food with Feeling
Food with Feeling

A Vodka Sour is a classic vodka cocktail that's light and refreshing with the perfect balance of sweet and tart. This cocktail recipe is easy to make with a mix of vodka, fresh lemon juice, simple syrup and a frothy egg white. Garnish with a twist of lemon peel and you have the perfect drink for happy hour!

Original sourcefoodwithfeeling.com/vodka-sour
Vodka Sour
Difficultyeasy

Ingredients

Instructions

0 of 5 done
  1. Step 1

    Add all of the ingredients to a cocktail shaker filled with ice. Shake vigorously for 15 seconds, or until the outside of the shaker is chilled and beginning to condensate.

  2. Step 2

    Strain into your preferred glass (I’m using a coupe glass, but a lowball glass would also work.)

  3. Step 3

    Garnish with a lemon wedge and enjoy!

  4. Notes

  5. Step 4

    Flavor Variations: For a fun twist on a vodka sour, add up to 1 ounce of your preferred flavoring! Lime juice, pomegranate juice, grenadine, orange juice, blood orange liqueur, chambord – the possibilities are endless!

  6. Step 5

    Vegan Variation: Rather than using an egg white, substitute two tablespoons of aquafaba and shake as directed.

Nutrition

Per serving

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