- VE
- GF
- LC
- LF
Vodka Sour
A Vodka Sour is a classic vodka cocktail that's light and refreshing with the perfect balance of sweet and tart. This cocktail recipe is easy to make with a mix of vodka, fresh lemon juice, simple syrup and a frothy egg white. Garnish with a twist of lemon peel and you have the perfect drink for happy hour!
Ingredients
Instructions
- Step 1
Add all of the ingredients to a cocktail shaker filled with ice. Shake vigorously for 15 seconds, or until the outside of the shaker is chilled and beginning to condensate.
- Step 2
Strain into your preferred glass (I’m using a coupe glass, but a lowball glass would also work.)
- Step 3
Garnish with a lemon wedge and enjoy!
Notes
- Step 4
Flavor Variations: For a fun twist on a vodka sour, add up to 1 ounce of your preferred flavoring! Lime juice, pomegranate juice, grenadine, orange juice, blood orange liqueur, chambord – the possibilities are endless!
- Step 5
Vegan Variation: Rather than using an egg white, substitute two tablespoons of aquafaba and shake as directed.
@food-with-feeling
I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!
Per serving
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