Back to Recipe
White Chocolate Hot Chocolate

White Chocolate Hot Chocolate

This White Chocolate Hot Chocolate is a cozy treat for your family. It’s rich, thick and full of chocolatey goodness. Try it at your next game night or holiday party. It is so easy to make at home. The combination of whole milk and half-and-half (or cream) creates a richer, more luxurious mouthfeel than using milk alone. This is the hallmark of a truly indulgent hot beverage.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4 Servings

Calories: 739 kcal per serving

Ingredients

  • 2 cups - Milk
  • 2 cups - Half and half
  • 8 ounces - White chocolate chips
  • 1 tsp - Vanilla extract
  • ½ tsp - Cinnamon
  • Whipped cream

Instructions

  1. Add milk, half and half to a medium saucepan.
  2. Heat over medium-low heat until simmering (do not boil).
  3. Stir in white chocolate, vanilla and cinnamon; continue to simmer until chocolate melts.
  4. Serve with whipped cream on top.

Nutrition

Energy: 739 kcal | Total Fat: 55 g | Saturated: 34 g | Trans: 0 g | Unsaturated: 7 g | Cholesterol: 118 mg | Total Carbs: 51 g | Fiber: 0 g | Sugars: 47 g | Proteins: 13 g | Sodium: 190 mg | Polyunsaturated: 2 g | Monounsaturated: 15 g

©2026 OnlineCook LLC