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From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Whole30 Almond Butter (Homemade)
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Instructions
1
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First, preheat oven to 350 degrees Fahrenheit. Spread almonds into one even layer on a baking sheet.
2
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Roast for 10 minutes or until almonds become fragrant.
3
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Then, add almonds to a high speed food processor or Vitamix blender.
4
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Blend on high for 10 to 15 minutes, or until almond butter consistency is achieved.
5
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About every 1 minute or so, stop blending and use a spatula to scrape down the sides of the blender.
6
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Finally, store in an airtight container at room temperature for up to 1 month.
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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