Whole Wheat Apple Muffins

Whole Wheat Apple Muffins

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,651 kcal per serving

Ingredients

  • 2 Cups - Whole Wheat Flour
  • ½ Cups - Sugar
  • ½ Tsps - Salt
  • 1 Tbsp - Baking Powder
  • 1 tsp - vanilla
  • ½ Cups - Applesauce
  • ⅓ Cups - Cooking Oats
  • 1 - Egg
  • ¾ Cups - Milk
  • Chocolate Chips

Instructions

  1. Begin by mixing the milk, egg, and vanilla then slowly stir in all remaining ingredients until mixed well.
  2. Spray the muffin pans with non stick cooking spray and add a tablespoonful of the batter to each. This recipe made 1 1/2 dozen muffins for us.
  3. Bake for 15 minutes or until a toothpick inserted into the middle of the muffin comes out clean.

Nutrition

Energy: 1,651 kcal | Total Fat: 17 g | Saturated: 4 g | Trans: 0 g | Cholesterol: 200 mg | Total Carbs: 327 g | Fiber: 30 g | Sugars: 128 g | Proteins: 52 g | Sodium: 1,331 mg | Polyunsaturated: 2 g | Monounsaturated: 3 g

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