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10-Minute Brûléed Apple and Brie Crostini
Melty cheese, crisp apples, and a caramelized sugar topping come together in this super easy brûléed apple and brie crostini appetizer. Topped with pecans and fresh thyme, this crostini is a lovely appetizer for holiday gatherings and elegant dinner parties. Even better, you need just 6 ingredients and 10 minutes to throw this app together!
Ingredients
Instructions
- Step 1
Place the crostini in a single-layer on a sheet pan. Top each crostini with 2-3 apple slices followed by 1 slice of brie.
- Step 2
Sprinkle each slice of brie with about 1/2 teaspoon of sugar – try your best not to sprinkle the sugar on the apples. Using a kitchen torch, brûlée the sugar until it's evenly caramelized and golden-brown.
- Step 3
Sprinkle the crostini with the pecans and fresh thyme. Serve immediately and enjoy!
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@Sunday-table
I’m Sara, the creator behind Sunday Table, sharing cozy, modern small bites and mini desserts made for entertaining. Trained in baking and culinary arts, I’ve been creating elevated, crowd-pleasing recipes since 2012 (with lots of coffee). ☕️
Per serving
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