10-Minute Brûléed Apple and Brie Crostini

Melty cheese, crisp apples, and a caramelized sugar topping come together in this super easy brûléed apple and brie crostini appetizer. Topped with pecans and fresh thyme, this crostini is a lovely appetizer for holiday gatherings and elegant dinner parties. Even better, you need just 6 ingredients and 10 minutes to throw this app together!

Author: Sunday Table

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 24 crostini

Calories: 40 kcal per serving

Ingredients

24 - crostini
2 - Honeycrisp apples
6 ounces - brie
¼ cup - granulated sugar
3 tablespoons - pecans
2 teaspoons - thyme leaves

Instructions

Place the crostini in a single-layer on a sheet pan. Top each crostini with 2-3 apple slices followed by 1 slice of brie.
Sprinkle each slice of brie with about 1/2 teaspoon of sugar – try your best not to sprinkle the sugar on the apples. Using a kitchen torch, brûlée the sugar until it's evenly caramelized and golden-brown.
Sprinkle the crostini with the pecans and fresh thyme. Serve immediately and enjoy!

Nutrition