2 Ingredient Pumpkin Muffins

2 Ingredient Pumpkin Muffins

Would you believe me if I told you that 2 Ingredient Pumpkin Muffins exist? And that they use a cake mix? Since these pumpkin muffins only use 2 ingredients, they’re super easy to make. Even if you’re new to baking! In my house, these are a staple as soon as the weather starts getting cooler and the leaves start changing. These are delicious on their own, or you can add an icing on top to spice it up.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 45 minutes

Total Time: 50 minutes

Servings: 12 muffins

Calories: 147 kcal per serving

Ingredients

  • 15 oz boxes - Spice Cake Mix
  • 15 oz cans - Pumpkin

Instructions

  1. Pre-heat oven to 350 degrees.
  2. In a mixing bowl, mix cake mix and pumpkin together.
  3. Place liners in a muffin pan and fill with pumpkin mixture.
  4. Bake for 40-45 minutes or until you can stick a toothpick into the muffin and it comes out clean.
  5. Serve & enjoy.

Nutrition

Energy: 147 kcal | Total Fat: 3 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 0 mg | Total Carbs: 28 g | Fiber: 1 g | Sugars: 16 g | Proteins: 2 g | Sodium: 206 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g

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