2-Minute Small Batch Vanilla Glaze

2-Minute Small Batch Vanilla Glaze

You can literally make this small batch vanilla glaze in two minutes, and all you need is three basic ingredients. It's super quick, easy, and has the perfect amount of vanilla flavor thanks to a little vanilla bean paste. Drizzle it over cinnamon rolls, cookies, muffins, or any other desserts you like!

Author: Midnight Bake Club

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 2 minutes

Cook Time:

Total Time: 2 minutes

Servings: 12 teaspoons

Calories: 20 kcal per serving

Ingredients

  • ½ cup - powdered sugar
  • 2 teaspoons - whole milk
  • ½ tsp - vanilla bean paste

Instructions

  1. Add the powdered sugar, whole milk, and vanilla bean paste or extract to a small bowl. Whisk until smooth.
  2. If the glaze is too thick, add more milk, ½ teaspoon at a time. If it's too thin, add more powdered sugar, 1-2 teaspoons at a time.
  3. Immediately use the glaze. Or, press a piece of plastic wrap to the surface of the glaze and refrigerate it for later.

Nutrition

Energy: 20 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 5 g | Fiber: 0 g | Sugars: 5 g | Proteins: 0 g | Sodium: 0 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g

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