- VE
- GF
4 Ingredient Potato Soup
This 4 ingredient potato soup is incredibly creamy, warm and hearty. This cozy dish is quick and easy to make. It is great as a main meal, appetizer or side dish. Add all your favorite toppings for an irresistible soup!
Ingredients
Instructions
- Step 1
First, add diced onion and 1 tablespoon butter to a large skillet over medium heat. Cook for 5 minutes or until onions are softened.
- Step 2
Remove onions to a plate. Add diced potatoes to pan. Add enough water to cover potatoes.
- Step 3
Bring to a boil. Boil for 18 to 20 minutes or until potatoes are fork tender.
- Step 4
Drain out most of the water, keeping about ½ cup of water in skillet. Add in remaining 3 tablespoons butter, milk and garlic powder. Stir together.
- Step 5
Add all ingredients to a food processor. Pulse until desired consistency is reached.
- Step 6
Finally, ladle into bowls. Stir in salt and pepper to suit your taste. If desired, garnish with crispy bacon, green onions and shredded cheese.
Tips & Tricks
@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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