
5-Ingredient Boursin & Roast Beef Crostini
These boursin and roast beef crostini are a stunning (but uber easy) appetizer. They're piled with herby boursin cheese, tender roast beef, peppery arugula, and a sprinkling of fresh chives. They come together in about 10 minutes – no cooking required. Make sure to bring these to your next holiday party or get together with friends!
Author: Sunday Table
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Servings: 36 crostini
Calories: 8 kcal per serving
Ingredients
- 36 - crostini
- 1 recipe - boursin cheese
- 2 cups - arugula
- ½ lb - thinly-sliced roast beef
- 2 tablespoons - freshly-snipped chives
Instructions
- Spread each crostini with about 1/2 tablespoon (7 grams) of boursin cheese. Add 2-3 arugula leaves on top of each toast.
- Roll or fold pieces of roast beef into ribbons. Add a roll of roast beef on top of each crostini. Sprinkle the fresh chives over the top. Enjoy!
Nutrition
Energy: 8 kcal | Total Fat: 2 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 7 mg | Total Carbs: 0 g | Fiber: 0 g | Sugars: 0 g | Proteins: 2 g | Sodium: 79 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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