7 Layer Bars (Magic Cookie Bars)

These homemade 7 Layer Bars are a classic dessert! They are loaded with many different flavors and textures. They are loved for their simplicity, versatility, and delicious flavor. These magic cookie dessert bars feature a buttery graham cracker crust, chocolaty and crunchy filling, and creamy topping!

Author: Organically Addison

Meal Type: Eggs Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Servings: 16 bars

Calories: 349 kcal per serving

Ingredients

½ cup - unsalted butter
1 ½ cups - graham cracker crumbs
1 cup - coconut
1 cup - chocolate chips
1 cup - butterscotch chips
1 cup - nuts
14 ounces - sweetened condensed milk

Instructions

First, preheat your oven to 350°F (175°C) and grease a 9 by 13-inch baking dish.
In a mixing bowl, combine the melted butter and graham cracker crumbs. Mix until the crumbs are evenly coated with butter.
Press the graham cracker mixture evenly into the bottom of the prepared baking dish to form the crust.
Sprinkle the shredded coconut over the crust, followed by an even layer of chocolate chips, butterscotch chips, and chopped nuts.
Pour the sweetened condensed milk evenly over the top of the layers, ensuring it covers the entire surface.
Bake in the preheated oven for 25 to 30 minutes, or until the edges are golden brown and the center is set.
Remove the baking dish from the oven and let the bars cool completely before cutting into squares.
Finally, once cooled, slice the bars into desired sizes and serve.

Nutrition