
Air-Fryer Bakery-Style Chocolate Chip Cookies
Air Fryer Bakery Style Chocolate Chip Cookies are the quick, easy recipe that you need in your life. A irresistible warm treat for your family any time you like. It has never been so easy to produce a wonderfully baked cookie. These cookies are a wonderful, quick and easy way to make a delicious, fresh cookie any time you want.
Author: It is a Keeper
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
Servings: 48 cookies
Calories: 140 kcal per serving
Ingredients
- 1 cup - salted butter
- ½ cup - white sugar
- 1 ⅓ cups - brown sugar
- 2 - eggs
- 1 tbsp - vanilla extract
- 3 cups - flour
- 1 tsp - baking soda
- 1 tsp - salt
- 12 ounces - semi-sweet chocolate chips
Instructions
- In a mixing bowl, add brown sugar, sugar and softened butter and mix until creamy. Add the eggs and vanilla and mix with a mixer.
- Add salt and baking soda to flour to the wet ingredients and mix.
- Slowly mix in the flour. Add the chocolate chip.
- Cover the bottom of the air fryer basket with foil and spray with oil. Preheat air fryer to 300°.
- Using a small cookie scoop, scoop out cookie dough. Roll into and even ball and place in air fryer basket. Leave room around each cookie to expand.
- Cook on 300° for 8 minutes.
- Once done let cookies rest for 5 minutes and remove to a cookie rack for further cooling. Ramp down cookies with a spoon for thinner results before cooling.
Nutrition
Energy: 140 kcal | Total Fat: 6 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 18 mg | Total Carbs: 19 g | Fiber: 0 g | Sugars: 12 g | Proteins: 2 g | Sodium: 115 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g
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