Air Fryer Beef Roast

Air Fryer Beef Roast

Air fryer beef roast is a perfect quick and mouth watering dinner option. With just 3 easy ingredients and 30 minutes of time, you can have a tender and juicy roast. It will leave you craving more. When it comes to cooking a beef roast, the air fryer is a game changer. This air fryer beef roast recipe is designed to deliver maximum flavor and tenderness.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Servings: 4 Servings

Calories: 272 kcal per serving

Ingredients

  • 1 lb - Beef loin roast
  • 2 tablespoons - steak seasoning
  • 4 tablespoons - Butter

Instructions

  1. Preheat air fryer to 400 degrees F.
  2. Put the beef loin that has already been marinated into the basket of the air fryer. Make sure to season all sides of the loin.
  3. To achieve the desired cooking temperature, cook the loin at 400°F for 15-20 minutes, turning it every 5 minutes. Cook until the temperature is 5 degrees below the desired level.
  4. Heat up a skillet over medium heat and melt the butter.
  5. After achieving the desired level of cooking, take out the loin and put it in the skillet. Proceed to sear it for 2 minutes on each side until all sides are evenly cooked.
  6. Take out the loin and allow it to rest for 10 minutes prior to slicing and serving.

Nutrition

Energy: 272 kcal | Total Fat: 19 g | Saturated: 10 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 99 mg | Total Carbs: 0 g | Fiber: 0 g | Sugars: 0 g | Proteins: 25 g | Sodium: 173 mg | Polyunsaturated: 1 g | Monounsaturated: 6 g

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