- VE
- VN
- GF
- LC
Air Fryer Carrots Recipe
Get all the goodness of roasted carrots without turning on the oven! These Air Fryer Carrots are tender, caramelized and they cook up in about 15 minutes. They’re an easy side dish that’s perfect for Easter or busy weeknights!
Ingredients
Instructions
- Step 1
Place the carrots in a medium bowl. Add the olive oil, thyme, garlic powder, salt and pepper and toss well to coat.
- Step 2
Place the carrots in the air fryer basket in a single layer. If your carrots are larger, you may need to do this in 2 batches.
- Step 3
Cook at 390 degrees for 13-15 minutes or until they reach the desired level of doneness, tossing every 4-5 minutes or so. Serve garnished with fresh thyme leaves or parsley if desired and enjoy!
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@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
Per serving
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