Name: Air Fryer Carrots Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 bunch carrots; 2 tablespoons olive oil; 1 tsp dried thyme; 1 tsp garlic powder; 0.5 tsp salt; 0.25 tsp black pepper; Fresh thyme leaves or parsley

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Air Fryer Carrots Recipe

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Ingredients

Warning0 allergens identified

Air Fryer Carrots Recipe

1 bunch carrotspeeled if desired and cut into 2" chunks on the bias

2 tablespoons olive oil

1 tsp dried thyme sub with your favorite herbs

1 tsp garlic powder

½ tsp salt

¼ tsp black pepper

Fresh thyme leaves or parsleyfor garnish, optional

Instructions

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Instructions

Place the carrots in a medium bowl. Add the olive oil, thyme, garlic powder, salt and pepper and toss well to coat.

Place the carrots in the air fryer basket in a single layer. If your carrots are larger, you may need to do this in 2 batches.

Cook at 390 degrees for 13-15 minutes or until they reach the desired level of doneness, tossing every 4-5 minutes or so. Serve garnished with fresh thyme leaves or parsley if desired and enjoy!