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Air Fryer Glazed Chicken Thighs
Original sourcemommyhatescooking.com/air-fryer-glazed-chicken-thighs
Difficultyeasy
Ingredients
Instructions
0 of 5 done
- Step 1
In a small bowl, combine the soy sauce, Worcestershire sauce, brown sugar, ginger, and garlic.
- Step 2
Place the chicken thighs in a Ziploc bag, add in the sauce and make sure it coats the chicken.
- Step 3
Let these sit for about 2-3 hours or more.
- Step 4
When ready to make, cook in the air fryer at 390* for 5 minutes, then flip and cook an additional 5 minutes.
- Step 5
The internal temperature should be at least 165 degrees before serving.
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