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Air Fryer Pizza Rolls
My Air Fryer Pizza Rolls are your answer for when you need a quick bite. Crispy, golden, and ready in minutes, they’re perfect for game day, after-school cravings, or even a quick meal. And sometimes, let’s be real, it’s dinner. Everyone will love how fast and delicious they are.
Ingredients
Instructions
- Step 1
In a bowl, mix pepperoni, cheese and sauce
- Step 2
Flatten dough into a rectangle and cut sides to make even. Make sure dough is on a floured surface.
- Step 3
Spoon one teaspoon of filling onto dough 1/2” apart on half of the rectangle. With egg wash or water dampen the dough around the dollops of filling.
- Step 4
Fold over the dough to cover the dollops of filling. Force out the air around the filling and enclose the bites.
- Step 5
Using a pastry crimper or pizza cutter, cut out each pizza roll. If you use a pizza cutter, you’ll want to use a fork to crimp the edges of the pizza rolls.
- Step 6
Place pizza rolls in the air fryer basket and spray with oil.
- Step 7
Cook on 350 for 5 minutes. Let cool before eating, filling will be extremely hot.
Tips & Tricks
Per serving
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