
Air Fryer Salmon
If you’re looking for one of the easiest ways to cook salmon, you’ve come to the right place. This Air Fryer Salmon recipe is crispy on the outside, juicy on the inside, and packed with flavor—plus, it’s done in under 15 minutes. Whether you need a quick weeknight dinner or a healthy meal with minimal effort, this recipe is a must-try. After you try this recipe, Air Fryer Salmon will be in your meal plan every week! It’s always cooked to perfection and delicious!
Author: Weelicious
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 3 servings
Calories: 218 kcal per serving
Ingredients
- 1 lb - salmon filet
- 1 tsp - olive oil
- ¼ tsp - paprika
- ½ tsp - salt
- 1 - lemon
Instructions
- Drizzle salmon with oil. Sprinkle with paprika, salt, and any other seasonings you love.
- Place salmon skin side down in air fryer basket. Place lemon halves in air fryer basket next to salmon.
- Air fry at 400°F for 8-15 minutes depending on the size of your salmon. It will easily flake with a fork when it's done.
- Squeeze lemons on top for a citrusy finish.
Nutrition
Energy: 218 kcal | Total Fat: 8 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 70 mg | Total Carbs: 3 g | Fiber: 1 g | Sugars: 1 g | Proteins: 31 g | Sodium: 502 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g
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