Name: Air Fryer Shrimp
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb shrimp; 1.5 tablespoons olive oil; 1 tsp smoked paprika; 0.5 tsp garlic powder; 0.5 tsp sea salt; 0.25 tsp black pepper

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Air Fryer Shrimp

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Ingredients

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Instructions

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Instructions

Toss the shrimp with the olive oil until well coated. Add the spices and toss gently to combine.

Place the shrimp in the air fryer basket in a single layer and cook at 400 degrees for 8 minutes. There's no need to flip the shrimp halfway through the cooking time.

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Tips & Tricks (5)

Shrimp Size Matters 🍤
Choose medium to large shrimp (21-25 count) for the best texture and most even cooking in the air fryer.
Pat Dry for Crispy Perfection 🧻
Always thoroughly pat shrimp dry with paper towels before seasoning to ensure a crispy, golden exterior and prevent steaming.
Avoid Overcrowding 🚫
Arrange shrimp in a single layer with slight spacing between each piece to allow hot air circulation and achieve maximum crispiness.
Seasoning Pro Technique 🌶️
Mix dry seasonings with olive oil first to create a uniform, clump-free coating that adheres perfectly to the shrimp.
Timing is Critical ⏱️
Cook shrimp for 5-6 minutes at 400°F, flipping halfway through, and remove immediately to prevent overcooking - they're done when just opaque and slightly curled.