Air Fryer Steak

Air Fryer Steak gives you the most perfect juicy steak every time! Not only is it juicy and perfectly seared but is also ready super fast! It’s an easy recipe that will impress all your friends and family.

Author: Weelicious

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 2 servings

Calories: 438 kcal per serving

Ingredients

1–2 - T-Bone, Sirloin, Porterhouse or NY Strip Steak
1 tsp - kosher salt
½ tsp - garlic powder
¼ tsp - onion powder
black pepper
1 tbsp - butter
fresh parsley or thyme

Instructions

Preheat air fryer for 400°F for 1 minute.
Pat steak dry with paper towels. Place on a plate and and sprinkle on both side with the salt, garlic and onion powder plus pepper to taste.
Place the steaks in the air fryer basket and cook 7-10 minutes for medium rare (12 minutes for medium) flipping halfway through. The thickness of your steak and the size of your air fryer will affect cook time, so keep an eye on them.
Remove steaks to a cutting board and allow to rest 5-10 minutes before slicing in order for the juices to settle and redistribute.
Top with butter, slice and top with fresh herbs if desired.

Nutrition