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Air Fryer Zucchini Fritters
My Air fryer zucchini fritters are a game-changer for those seeking a healthier twist on a classic favorite. These fritters are crispy on the outside, tender on the inside, and packed with flavor—all achieved without deep frying. It is a great way to use all that zucchini from my garden.
Ingredients
Instructions
- Step 1
Shred zucchinis and squeeze out excess water using cheesecloth.
- Step 2
Take the shredded zucchini in a bowl and add egg, salt, baking powder, garlic powder, Italian seasoning, chili flakes, and all-purpose flour. Toss and mix everything.
- Step 3
Make small size (around 9-10) patties out of the zucchini mixture.
- Step 4
Preheat the air fryer for 5 minutes at 350℉ / 180℃. Place the patties in the air fryer basket and brush some oil on top.
- Step 5
Air fry the patties for 10 minutes. Flip and then cook for another 5 minutes or until lightly brown.
- Step 6
Serve hot and enjoy.
Tips & Tricks
Per serving
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