Angel Food Cake with Pineapple

Angel Food Cake with Pineapple is a quick, crowd-pleasing dessert made with just three ingredients. It is light, refreshing and sweet. I have taken it to potlucks, family parties and last-minute gatherings. The whipped topping adds a creamy finish that makes every bite feel like a treat.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Servings: 12 servings

Calories: 263 kcal per serving

Ingredients

20 ounces - Crushed pineapple with juice
16 ounces - Angel food cake mix
12 ounces - Whipped topping

Instructions

Preheat the oven to 350 degrees F.
Spray a 9×13-inch baking dish with cooking spray.
Mix pineapple with juice and cake mix together in a large bowl until well combined
Transfer to prepared baking dish.
Bake for 25 minutes or until golden brown.
Cool completely and serve with whipped topping.

Nutrition