Apple Blueberry Crisp

Name: Apple Blueberry Crisp
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12 Servings
Cuisine: American
Ingredients: 10 cups apples; 1 cup blueberries; 1 cup sugar; 1 tbsp flour; 1 tsp cinnamon; 0.25 cup water; 1 cup Quaker® Simply Granola; 1 cup flour; 1 cup brown sugar; 0.25 tsp baking powder; 0.25 tsp baking soda; 0.5 cup butter

It is a Keeper

This Apple Blueberry Crisp combines tart and sweet flavors into a delicious dessert. With crisp apples and juicy blueberries, this fruity dessert is topped with crunchy streusel and oats. This apple crisp made with good baking apples and a sugary crumb topping is easy to make, and tastes delicious. Use apples like Granny Smith, or your favorite variety, to make this recipe.

Original sourceitisakeeper.com/9096/recipes-with-pomegranate-apple-pomegranate-crumble

Apple Blueberry Crisp

It is a Keeper

Itisakeeper.com

Difficultyeasy

Ingredients

Filling

Topping

Instructions

0 of 10 done

Step 1
Spread apples in an even layer in a 13×9 pan.
Step 2
Sprinkle blueberries over top.
Step 3
In a medium bowl, combine the sugar, flour and cinnamon.
Step 4
Distribute the mixture evenly over the apples.
Step 5
Pour water into the pan.
Step 6
To prepare topping, place the granola in a zip top bag and crush until all big chunks are broken down.
Step 7
Combine all of the topping ingredients in a medium bowl.
Step 8
Mix until the texture becomes crumbly.
Step 9
Sprinkle the crumb topping evenly over the apple mixture.
Step 10
Bake at 350 degrees for 45 minutes.

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Nutrition

Per serving

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