From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/10
Apple Cinnamon Bread
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Instructions
1
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First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch by 4 inch bread pan with parchment paper.
2
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Add brown sugar and cinnamon to a small bowl. Mix together and set aside.
3
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In a large mixing bowl, add melted butter, eggs and sugar. Stir to combine.
4
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Then, add in flour, baking soda, baking powder, and vanilla extract. Stir to combine.
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Fold in the finely chopped apples. Batter will be very thick.
6
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Transfer half of the bread batter to the lined pan.
7
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Sprinkle half of the brown sugar cinnamon mixture on top.
8
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Then, repeat these layers.
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Bake for 36 to 40 minutes or until toothpick inserted comes out with only moist crumbs.
10
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Lastly, remove from oven. Allow bread to completely cool before slicing into.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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