Apple Cinnamon Bundt Cake

Apple Cinnamon Bundt Cake

This apple cinnamon bundt cake is perfect to make any time because you start with a box spice cake mix and make it special by adding some apples and other delicious additions. Perfect for Apple Season! This cake is wonderful for breakfast, dessert or a coffee break. Fancy enough to serve at a party, but simple enough to make just to say I love you to your family.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Servings: 12 Servings

Calories: 235 kcal per serving

Ingredients

  • 1 - Spice cake mix
  • 1 tsp - cinnamon
  • 1 tsp - vanilla extract
  • 1 cup - Applesauce
  • 3 - apples
  • 1 cup - pecans

Instructions

  1. Preheat the oven to 350 F. Spray a bundt pan with baking spray and set aside.
  2. Mix the cake mix as per directions on the box, adding eggs, oil, and water.
  3. Add in cinnamon and vanilla and mix.
  4. Add applesauce, diced apples, and pecans, and mix into batter.
  5. Bake for 38 minutes. Following baking instructions on the back of the box if using a different baking pan.
  6. Remove from the oven and let cool in the pan for 25 minutes then turn out onto a cooling rack to completely cool. Then invert onto a serving dish and sprinkle top with powdered sugar.

Nutrition

Energy: 235 kcal | Total Fat: 10 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 0 mg | Total Carbs: 36 g | Fiber: 2 g | Sugars: 22 g | Proteins: 2 g | Sodium: 218 mg | Polyunsaturated: 3 g | Monounsaturated: 5 g

©2026 OnlineCook LLC